Create allergy card
← Browse dishes

DISH RESEARCH · Salad

Rasols

A Latvian mixed salad of potatoes, carrots, peas, pickled cucumber, egg, mayonnaise, sour cream, and often ham or another cooked meat.

About Rasols

A Latvian mixed salad of potatoes, carrots, peas, pickled cucumber, egg, mayonnaise, sour cream, and often ham or another cooked meat.

Ingredients in Rasols

Recorded ingredient connections, rather than a complete recipe. Explore an ingredient for more detail.

Ingredient connections awaiting review. Versions and preparation vary.

Origins & food traditions

Explore the countries and cooking traditions associated with this dish. These connections do not establish a single birthplace or limit where the dish is eaten today.

Countries

Cuisines & regions