DISH RESEARCH · Rice dish
Reshteh Polo
Also known as: رشته پلو
Persian festive rice layered with toasted reshteh wheat noodles, often accompanied by raisins or dates, onion, and saffron or cinnamon.
About Reshteh Polo
Persian festive rice layered with toasted reshteh wheat noodles, often accompanied by raisins or dates, onion, and saffron or cinnamon.
Ingredients in Reshteh Polo
Recorded ingredient connections, rather than a complete recipe. Explore an ingredient for more detail.
- Ricebase
- Persian Reshteh Noodlesbase
- Onionseasoning
- Saffronseasoning
- Vegetable Oilcooking medium
- Ground Beef or Lambprotein
- Datetopping
- Raisinstopping
- Cinnamonseasoning
Ingredient connections awaiting review. Versions and preparation vary.
Origins & food traditions
Explore the countries and cooking traditions associated with this dish. These connections do not establish a single birthplace or limit where the dish is eaten today.