DISH RESEARCH · Sauce
Rihaakuru
A thick, intensely savory Maldivian fish paste made by reducing fish with salt until concentrated.
About Rihaakuru
A thick, intensely savory Maldivian fish paste made by reducing fish with salt until concentrated.
Ingredients in Rihaakuru
Recorded ingredient connections, rather than a complete recipe. Explore an ingredient for more detail.
Ingredient connections awaiting review. Versions and preparation vary.
Origins & food traditions
Explore the countries and cooking traditions associated with this dish. These connections do not establish a single birthplace or limit where the dish is eaten today.