DISH RESEARCH · Rice dish
Riz gras
Riz gras is a savory West African one-pot rice dish cooked with tomato, onion, oil, vegetables, and commonly meat or broth.
About Riz gras
Riz gras is a savory West African one-pot rice dish cooked with tomato, onion, oil, vegetables, and commonly meat or broth.
Ingredients in Riz gras
Recorded ingredient connections, rather than a complete recipe. Explore an ingredient for more detail.
- Garlicother
- Tomatosauce
- Beefprotein
- Riceother
- Onionother
- Vegetablesother
- Beef brothsauce
- Meat stocksauce
- Vegetable Oilother
Ingredient connections awaiting review. Versions and preparation vary.
Origins & food traditions
Explore the countries and cooking traditions associated with this dish. These connections do not establish a single birthplace or limit where the dish is eaten today.