DISH RESEARCH · Main dish
Rougaille Poisson
A Mauritian fish stew cooked in a savory tomato rougaille with onion, garlic, ginger, and chili.
About Rougaille Poisson
A Mauritian fish stew cooked in a savory tomato rougaille with onion, garlic, ginger, and chili.
Ingredients in Rougaille Poisson
Recorded ingredient connections, rather than a complete recipe. Explore an ingredient for more detail.
- Coriandergarnish
- Fishprotein
- Crushed Tomatoessauce
- Onionseasoning
- Gingerseasoning
- Garlicseasoning
- Chilli pepperseasoning
Ingredient connections awaiting review. Versions and preparation vary.
Origins & food traditions
Explore the countries and cooking traditions associated with this dish. These connections do not establish a single birthplace or limit where the dish is eaten today.