DISH RESEARCH · Street food
Sach Ko Ang
Cambodian grilled beef skewers marinated with lemongrass, garlic, coconut milk, palm sugar, and savoury seasoning.
About Sach Ko Ang
Cambodian grilled beef skewers marinated with lemongrass, garlic, coconut milk, palm sugar, and savoury seasoning.
Ingredients in Sach Ko Ang
Recorded ingredient connections, rather than a complete recipe. Explore an ingredient for more detail.
- Beefprotein
- Lemongrassseasoning
- Garlicseasoning
- Coconut milksauce
- Palm Sugarsweetener
- Fermented Fish Saucesauce
- Soy Sauceseasoning
- Seasoningseasoning
Ingredient connections awaiting review. Versions and preparation vary.
Origins & food traditions
Explore the countries and cooking traditions associated with this dish. These connections do not establish a single birthplace or limit where the dish is eaten today.