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DISH RESEARCH · Salad

Salandé

A traditional Chadian cold salad made from chopped vegetables and often enriched with fish and peanuts.

About Salandé

A traditional Chadian cold salad made from chopped vegetables and often enriched with fish and peanuts.

Ingredients in Salandé

Recorded ingredient connections, rather than a complete recipe. Explore an ingredient for more detail.

Ingredient connections awaiting review. Versions and preparation vary.

Origins & food traditions

Explore the countries and cooking traditions associated with this dish. These connections do not establish a single birthplace or limit where the dish is eaten today.

Countries

Cuisines & regions