DISH RESEARCH · Main dish
New England salt-pork and bean stew
Also known as: New England pork and bean stew
An early New England midday stew of salt pork and beans thickened with cornmeal and hardy vegetables.
About New England salt-pork and bean stew
An early New England midday stew of salt pork and beans thickened with cornmeal and hardy vegetables.
Ingredients in New England salt-pork and bean stew
Recorded ingredient connections, rather than a complete recipe. Explore an ingredient for more detail.
Ingredient connections awaiting review. Versions and preparation vary.
Origins & food traditions
Explore the countries and cooking traditions associated with this dish. These connections do not establish a single birthplace or limit where the dish is eaten today.