DISH RESEARCH · Snack
Sambusak
A savory Israeli filled pastry commonly prepared with a wheat dough and a seasoned chickpea, onion, meat, or cheese filling.
About Sambusak
A savory Israeli filled pastry commonly prepared with a wheat dough and a seasoned chickpea, onion, meat, or cheese filling.
Ingredients in Sambusak
Recorded ingredient connections, rather than a complete recipe. Explore an ingredient for more detail.
- Wheat flourcoating
- Chickpeasfilling
- Onionfilling
- Cumin Seedseasoning
- Vegetable Oilcooking medium
- Saltseasoning
- Eggbinder
- Cheese fillingfilling
Ingredient connections awaiting review. Versions and preparation vary.
Origins & food traditions
Explore the countries and cooking traditions associated with this dish. These connections do not establish a single birthplace or limit where the dish is eaten today.