Create allergy card
← Browse dishes

DISH RESEARCH · Main dish

Scallion-braised tofu

Also known as: 葱烧豆腐

A Shandong tofu dish in which tofu is gently braised with abundant green onion, soy sauce, and a lightly sweet savory sauce.

About Scallion-braised tofu

A Shandong tofu dish in which tofu is gently braised with abundant green onion, soy sauce, and a lightly sweet savory sauce.

Ingredients in Scallion-braised tofu

Recorded ingredient connections, rather than a complete recipe. Explore an ingredient for more detail.

Ingredient connections awaiting review. Versions and preparation vary.

Origins & food traditions

Explore the countries and cooking traditions associated with this dish. These connections do not establish a single birthplace or limit where the dish is eaten today.

Countries

Cuisines & regions