DISH RESEARCH · Side dish
Shandong fried tofu
Tofu is fried until crisp and typically seasoned with aromatics and a savory sauce in this Shandong-style dish.
About Shandong fried tofu
Tofu is fried until crisp and typically seasoned with aromatics and a savory sauce in this Shandong-style dish.
Ingredients in Shandong fried tofu
Recorded ingredient connections, rather than a complete recipe. Explore an ingredient for more detail.
- Tofubase
- Vegetable Oilcooking medium
- Soy Saucesauce
- Green oniongarnish
- Gingerseasoning
- Fried tofubase
Ingredient connections awaiting review. Versions and preparation vary.
Origins & food traditions
Explore the countries and cooking traditions associated with this dish. These connections do not establish a single birthplace or limit where the dish is eaten today.