DISH RESEARCH · Snack
Shanghai shengjian mantou
Also known as: Shanghai pan-fried pork buns, Shengjian bao
Pan-fried Shanghai pork buns with a crisp base and a juicy filling, sometimes enriched with pork-skin aspic.
About Shanghai shengjian mantou
Pan-fried Shanghai pork buns with a crisp base and a juicy filling, sometimes enriched with pork-skin aspic.
Ingredients in Shanghai shengjian mantou
Recorded ingredient connections, rather than a complete recipe. Explore an ingredient for more detail.
- Minced porkprotein
- Pork-skin aspicsauce
- Wheat flourbase
- Sesame Seedgarnish
- Green oniongarnish
Ingredient connections awaiting review. Versions and preparation vary.
Origins & food traditions
Explore the countries and cooking traditions associated with this dish. These connections do not establish a single birthplace or limit where the dish is eaten today.