DISH RESEARCH · Drink
Shubat
Also known as: Шұбат
Shubat is a cold Kazakh fermented camel-milk drink with a tart, lightly effervescent character.
About Shubat
Shubat is a cold Kazakh fermented camel-milk drink with a tart, lightly effervescent character.
Ingredients in Shubat
Recorded ingredient connections, rather than a complete recipe. Explore an ingredient for more detail.
- Camel Milkbase
Ingredient connections awaiting review. Versions and preparation vary.
Origins & food traditions
Explore the countries and cooking traditions associated with this dish. These connections do not establish a single birthplace or limit where the dish is eaten today.