DISH RESEARCH · Main dish
Siron
Also known as: Σιρόν
Siron consists of rolled baked or steamed dough pieces served warm with yogurt, garlic, and melted butter in a Pontic Greek preparation.
About Siron
Siron consists of rolled baked or steamed dough pieces served warm with yogurt, garlic, and melted butter in a Pontic Greek preparation.
Ingredients in Siron
Recorded ingredient connections, rather than a complete recipe. Explore an ingredient for more detail.
Ingredient connections awaiting review. Versions and preparation vary.
Origins & food traditions
Explore the countries and cooking traditions associated with this dish. These connections do not establish a single birthplace or limit where the dish is eaten today.