DISH RESEARCH · Bread
Skillingsbolle
Skillingsbolle is a Norwegian baked cinnamon bun made from enriched yeasted dough with a buttery, sugary cinnamon filling.
About Skillingsbolle
Skillingsbolle is a Norwegian baked cinnamon bun made from enriched yeasted dough with a buttery, sugary cinnamon filling.
Ingredients in Skillingsbolle
Recorded ingredient connections, rather than a complete recipe. Explore an ingredient for more detail.
- Wheat flourbase
- Cow Milkbase
- Buttercooking medium
- Sugarsweetener
- Yeastbinder
- Cinnamonfilling
- Eggbinder
- Cardamomseasoning
Ingredient connections awaiting review. Versions and preparation vary.
Origins & food traditions
Explore the countries and cooking traditions associated with this dish. These connections do not establish a single birthplace or limit where the dish is eaten today.