DISH RESEARCH · Soup
Soupe de Poissons
A Provençal fish soup made by simmering seafood with aromatic vegetables, tomato, herbs, water, and olive oil.
About Soupe de Poissons
A Provençal fish soup made by simmering seafood with aromatic vegetables, tomato, herbs, water, and olive oil.
Ingredients in Soupe de Poissons
Recorded ingredient connections, rather than a complete recipe. Explore an ingredient for more detail.
- Seafoodprotein
- Waterbase
- Onionbase
- Garlicseasoning
- Tomatobase
- Olive oilcooking medium
- Fennelseasoning
- Thymeseasoning
- Saltseasoning
- Parsleygarnish
Ingredient connections awaiting review. Versions and preparation vary.
Origins & food traditions
Explore the countries and cooking traditions associated with this dish. These connections do not establish a single birthplace or limit where the dish is eaten today.