DISH RESEARCH · Soup
Sourva
A traditional Pontic Greek wheat soup made creamy and tangy with yogurt and commonly finished with butter.
About Sourva
A traditional Pontic Greek wheat soup made creamy and tangy with yogurt and commonly finished with butter.
Ingredients in Sourva
Recorded ingredient connections, rather than a complete recipe. Explore an ingredient for more detail.
- Wheat flourbinder
- Yogurtsauce
- Waterbase
- Buttercooking medium
- Saltseasoning
Ingredient connections awaiting review. Versions and preparation vary.
Origins & food traditions
Explore the countries and cooking traditions associated with this dish. These connections do not establish a single birthplace or limit where the dish is eaten today.