Create allergy card
← Browse dishes

DISH RESEARCH · Main dish

Ghalieh Mahi

Also known as: Qalieh Mahi, Southern Iranian Fish Stew

Spicy, sour southern Iranian fish stew with coriander, fenugreek, garlic and tamarind.

About Ghalieh Mahi

Spicy, sour southern Iranian fish stew with coriander, fenugreek, garlic and tamarind.

Ingredients in Ghalieh Mahi

Recorded ingredient connections, rather than a complete recipe. Explore an ingredient for more detail.

Ingredient connections awaiting review. Versions and preparation vary.

Origins & food traditions

Explore the countries and cooking traditions associated with this dish. These connections do not establish a single birthplace or limit where the dish is eaten today.

Countries

Cuisines & regions