DISH RESEARCH · Snack
Suzhou pork mooncake
Also known as: 苏式鲜肉月饼
A flaky Suzhou-style pastry filled with seasoned pork and baked until crisp and golden.
About Suzhou pork mooncake
A flaky Suzhou-style pastry filled with seasoned pork and baked until crisp and golden.
Ingredients in Suzhou pork mooncake
Recorded ingredient connections, rather than a complete recipe. Explore an ingredient for more detail.
- Wheat flourbase
- Vegetable Oilcooking medium
- Green onionseasoning
- Soy Sauceseasoning
- Saltseasoning
- Waterbase
- Porkfilling
- Sugarseasoning
Ingredient connections awaiting review. Versions and preparation vary.
Origins & food traditions
Explore the countries and cooking traditions associated with this dish. These connections do not establish a single birthplace or limit where the dish is eaten today.