DISH RESEARCH · Main dish
Sweet and sour mandarin fish
Also known as: 糖醋鳜鱼
Crisp fried mandarin fish is served with a glossy sweet-and-sour sauce in this Jiangsu-style preparation.
About Sweet and sour mandarin fish
Crisp fried mandarin fish is served with a glossy sweet-and-sour sauce in this Jiangsu-style preparation.
Ingredients in Sweet and sour mandarin fish
Recorded ingredient connections, rather than a complete recipe. Explore an ingredient for more detail.
- Mandarin Fishprotein
- Cornstarchcoating
- Vegetable Oilcooking medium
- Sugarsauce
- Rice Vinegarsauce
- Soy Saucesauce
- Gingerseasoning
- Green oniongarnish
Ingredient connections awaiting review. Versions and preparation vary.
Origins & food traditions
Explore the countries and cooking traditions associated with this dish. These connections do not establish a single birthplace or limit where the dish is eaten today.