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DISH RESEARCH · Soup

Sweet Rye Bread Soup (Maizes Zupa)

Also known as: Maizes zupa

A traditional Latvian sweet soup made by simmering rye bread with water, fruit, sugar, and spices, sometimes finished with cream.

About Sweet Rye Bread Soup (Maizes Zupa)

A traditional Latvian sweet soup made by simmering rye bread with water, fruit, sugar, and spices, sometimes finished with cream.

Ingredients in Sweet Rye Bread Soup (Maizes Zupa)

Recorded ingredient connections, rather than a complete recipe. Explore an ingredient for more detail.

Ingredient connections awaiting review. Versions and preparation vary.

Origins & food traditions

Explore the countries and cooking traditions associated with this dish. These connections do not establish a single birthplace or limit where the dish is eaten today.

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