DISH RESEARCH · Snack
Taamiya
A Sudanese fava-bean fritter made from ground legumes blended with onion, garlic, coriander, and cumin, then fried in vegetable oil and sometimes finished with sesame seeds.
About Taamiya
A Sudanese fava-bean fritter made from ground legumes blended with onion, garlic, coriander, and cumin, then fried in vegetable oil and sometimes finished with sesame seeds.
Ingredients in Taamiya
Recorded ingredient connections, rather than a complete recipe. Explore an ingredient for more detail.
- Onionseasoning
- Corianderseasoning
- Vegetable Oilcooking medium
- Saltseasoning
- Sesame Seedtopping
- Garlicseasoning
- Sesametopping
- Fava Beanbase
- Cuminseasoning
Ingredient connections awaiting review. Versions and preparation vary.
Origins & food traditions
Explore the countries and cooking traditions associated with this dish. These connections do not establish a single birthplace or limit where the dish is eaten today.