DISH RESEARCH · Street food
Tamia
Tamia is a fried Sudanese-style bean fritter made primarily from seasoned fava beans with onion, garlic, coriander, and cumin.
About Tamia
Tamia is a fried Sudanese-style bean fritter made primarily from seasoned fava beans with onion, garlic, coriander, and cumin.
Ingredients in Tamia
Recorded ingredient connections, rather than a complete recipe. Explore an ingredient for more detail.
- Cuminseasoning
- Fava Beanbase
- Onionseasoning
- Garlicseasoning
- Vegetable Oilcooking medium
- Saltseasoning
- Corianderseasoning
Ingredient connections awaiting review. Versions and preparation vary.
Origins & food traditions
Explore the countries and cooking traditions associated with this dish. These connections do not establish a single birthplace or limit where the dish is eaten today.