DISH RESEARCH · Main dish
Tapado Caribbean
A hearty Caribbean tapado from Nicaragua combining beef, pork, seafood, coconut milk, and starchy vegetables in a simmered stew.
About Tapado Caribbean
A hearty Caribbean tapado from Nicaragua combining beef, pork, seafood, coconut milk, and starchy vegetables in a simmered stew.
Ingredients in Tapado Caribbean
Recorded ingredient connections, rather than a complete recipe. Explore an ingredient for more detail.
- Beefprotein
- Porkprotein
- Seafoodprotein
- Coconut milksauce
- Plantainbase
- Onionseasoning
- Garlicseasoning
- Cassavabase
Ingredient connections awaiting review. Versions and preparation vary.
Origins & food traditions
Explore the countries and cooking traditions associated with this dish. These connections do not establish a single birthplace or limit where the dish is eaten today.