DISH RESEARCH · Soup
Tarhana Corbasi
Also known as: Tarhana Çorbası
A traditional Turkish soup made by dissolving fermented tarhana in water or stock and simmering it with tomato, pepper, onion, and seasoning.
About Tarhana Corbasi
A traditional Turkish soup made by dissolving fermented tarhana in water or stock and simmering it with tomato, pepper, onion, and seasoning.
Ingredients in Tarhana Corbasi
Recorded ingredient connections, rather than a complete recipe. Explore an ingredient for more detail.
- Tarhanabase
- Tomatoseasoning
- Onionseasoning
- Vegetable Oilcooking medium
- Buttercooking medium
- Dried Chile Pepperseasoning
- Saltseasoning
- Waterbase
- Seasoningseasoning
Ingredient connections awaiting review. Versions and preparation vary.
Origins & food traditions
Explore the countries and cooking traditions associated with this dish. These connections do not establish a single birthplace or limit where the dish is eaten today.