DISH RESEARCH · Side dish
Terere
A Kenyan dish of tender amaranth greens stewed with onion and tomato and sometimes finished with groundnut or milk.
About Terere
A Kenyan dish of tender amaranth greens stewed with onion and tomato and sometimes finished with groundnut or milk.
Ingredients in Terere
Recorded ingredient connections, rather than a complete recipe. Explore an ingredient for more detail.
- Onionseasoning
- Tomatosauce
- Peanutsauce
- Cow Milksauce
- Vegetable Oilcooking medium
- Saltseasoning
- Waterother
- Amaranth Greensbase
Ingredient connections awaiting review. Versions and preparation vary.
Origins & food traditions
Explore the countries and cooking traditions associated with this dish. These connections do not establish a single birthplace or limit where the dish is eaten today.