DISH RESEARCH · Main dish
Theluli Mas
A Maldivian fried fish preparation in which fish is cooked with vegetable oil, chilli, aromatics, and curry leaves.
About Theluli Mas
A Maldivian fried fish preparation in which fish is cooked with vegetable oil, chilli, aromatics, and curry leaves.
Ingredients in Theluli Mas
Recorded ingredient connections, rather than a complete recipe. Explore an ingredient for more detail.
- Fishprotein
- Vegetable Oilcooking medium
- Onionseasoning
- Curry Leavesseasoning
- Turmericseasoning
- Saltseasoning
- Garlicseasoning
- Chilli pepperseasoning
Ingredient connections awaiting review. Versions and preparation vary.
Origins & food traditions
Explore the countries and cooking traditions associated with this dish. These connections do not establish a single birthplace or limit where the dish is eaten today.