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DISH RESEARCH · Side dish

Batzina

Also known as: Batzara, Thessalian Squash Pie

Thessalian crustless squash pie with eggs and feta, baked until golden and crisp.

About Batzina

Thessalian crustless squash pie with eggs and feta, baked until golden and crisp.

Ingredients in Batzina

Recorded ingredient connections, rather than a complete recipe. Explore an ingredient for more detail.

Ingredient connections awaiting review. Versions and preparation vary.

Origins & food traditions

Explore the countries and cooking traditions associated with this dish. These connections do not establish a single birthplace or limit where the dish is eaten today.

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