DISH RESEARCH · Noodle dish
Tokyo Tantanmen
Also known as: Tōkyō tantanmen, 東京担担麺
Tokyo Tantanmen is a Tokyo-style ramen served in a savory sesame-based broth with noodles, seasoned pork, and green onion.
About Tokyo Tantanmen
Tokyo Tantanmen is a Tokyo-style ramen served in a savory sesame-based broth with noodles, seasoned pork, and green onion.
Ingredients in Tokyo Tantanmen
Recorded ingredient connections, rather than a complete recipe. Explore an ingredient for more detail.
- Wheat flourbase
- Soy Sauceseasoning
- Green oniongarnish
- Waterbase
- Vegetable Oilcooking medium
- Tahinisauce
- Sesamebase
- Porkprotein
Ingredient connections awaiting review. Versions and preparation vary.
Origins & food traditions
Explore the countries and cooking traditions associated with this dish. These connections do not establish a single birthplace or limit where the dish is eaten today.