DISH RESEARCH · Soup
Tom Som
Also known as: ต้มส้ม
Tom Som is a Thai sour and aromatic soup made with herbs, a seasoned broth, and a variable protein such as fish, pork, or shrimp.
About Tom Som
Tom Som is a Thai sour and aromatic soup made with herbs, a seasoned broth, and a variable protein such as fish, pork, or shrimp.
Ingredients in Tom Som
Recorded ingredient connections, rather than a complete recipe. Explore an ingredient for more detail.
- Waterbase
- Lemongrassseasoning
- Galangalseasoning
- Limeseasoning
- Chilli pepperseasoning
- Fish sauceseasoning
- Sugarsweetener
- Fishprotein
- Makrut lime leafseasoning
- Shrimpprotein
- Watersauce
- Tamarind pastesauce
- Garlicseasoning
- Porkprotein
Ingredient connections awaiting review. Versions and preparation vary.
Origins & food traditions
Explore the countries and cooking traditions associated with this dish. These connections do not establish a single birthplace or limit where the dish is eaten today.