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DISH RESEARCH · Main dish

Toriten

Also known as: とり天

Toriten is Oita-style chicken tempura made with an egg-based flour batter and served warm with a dipping sauce.

About Toriten

Toriten is Oita-style chicken tempura made with an egg-based flour batter and served warm with a dipping sauce.

Ingredients in Toriten

Recorded ingredient connections, rather than a complete recipe. Explore an ingredient for more detail.

Ingredient connections awaiting review. Versions and preparation vary.

Origins & food traditions

Explore the countries and cooking traditions associated with this dish. These connections do not establish a single birthplace or limit where the dish is eaten today.

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