DISH RESEARCH · Side dish
Tovchanka
Also known as: товчанка
Tovchanka is a Ukrainian mashed mixture of potatoes and cooked beans, typically seasoned with poppy seeds, onion, and oil.
About Tovchanka
Tovchanka is a Ukrainian mashed mixture of potatoes and cooked beans, typically seasoned with poppy seeds, onion, and oil.
Ingredients in Tovchanka
Recorded ingredient connections, rather than a complete recipe. Explore an ingredient for more detail.
- Potatobase
- White Beansprotein
- Poppy Seedseasoning
- Onionseasoning
- Vegetable Oilcooking medium
- Potatoesbase
Ingredient connections awaiting review. Versions and preparation vary.
Origins & food traditions
Explore the countries and cooking traditions associated with this dish. These connections do not establish a single birthplace or limit where the dish is eaten today.