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DISH RESEARCH · Snack

Tsirichta

Pontic Greek fried dough fritters prepared from wheat flour with egg and yogurt and cooked in oil.

About Tsirichta

Pontic Greek fried dough fritters prepared from wheat flour with egg and yogurt and cooked in oil.

Ingredients in Tsirichta

Recorded ingredient connections, rather than a complete recipe. Explore an ingredient for more detail.

Ingredient connections awaiting review. Versions and preparation vary.

Origins & food traditions

Explore the countries and cooking traditions associated with this dish. These connections do not establish a single birthplace or limit where the dish is eaten today.

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