DISH RESEARCH · Main dish
Udang Masak Lemak
A Malaysian Malay prawn dish simmered in a rich coconut-based gravy with turmeric, chilli, lemongrass, shallot, and garlic.
About Udang Masak Lemak
A Malaysian Malay prawn dish simmered in a rich coconut-based gravy with turmeric, chilli, lemongrass, shallot, and garlic.
Ingredients in Udang Masak Lemak
Recorded ingredient connections, rather than a complete recipe. Explore an ingredient for more detail.
- Prawnsprotein
- Coconut milksauce
- Turmericseasoning
- Shallotbase
- Garlicseasoning
- Saltseasoning
- Lemongrassseasoning
- Chilli pepperseasoning
Ingredient connections awaiting review. Versions and preparation vary.
Origins & food traditions
Explore the countries and cooking traditions associated with this dish. These connections do not establish a single birthplace or limit where the dish is eaten today.