DISH RESEARCH · Main dish
Urfa Kebab
Also known as: Urfa kebabı
A charcoal-grilled skewer of seasoned ground lamb with red pepper and salt, traditionally milder than Adana kebab.
About Urfa Kebab
A charcoal-grilled skewer of seasoned ground lamb with red pepper and salt, traditionally milder than Adana kebab.
Ingredients in Urfa Kebab
Recorded ingredient connections, rather than a complete recipe. Explore an ingredient for more detail.
- Dried Red Chili Pepperseasoning
- Saltseasoning
- Ground Lambprotein
Ingredient connections awaiting review. Versions and preparation vary.
Origins & food traditions
Explore the countries and cooking traditions associated with this dish. These connections do not establish a single birthplace or limit where the dish is eaten today.