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DISH RESEARCH · Soup

Oghwo-evwri

Also known as: Oghwevwri, Oghwo Soup, Urhobo Owo Soup

A distinctive Urhobo palm-oil soup made with dried or smoked fish, meat and regional seasoning, often paired with usi starch.

About Oghwo-evwri

A distinctive Urhobo palm-oil soup made with dried or smoked fish, meat and regional seasoning, often paired with usi starch.

Ingredients in Oghwo-evwri

Recorded ingredient connections, rather than a complete recipe. Explore an ingredient for more detail.

Ingredient connections awaiting review. Versions and preparation vary.

Origins & food traditions

Explore the countries and cooking traditions associated with this dish. These connections do not establish a single birthplace or limit where the dish is eaten today.

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Cuisines & regions