DISH RESEARCH · Dessert
Urum
Also known as: Өрөм
Urum is a rich Mongolian clotted-cream dairy preparation made by heating milk and collecting the thick cream layer that forms as it cools.
About Urum
Urum is a rich Mongolian clotted-cream dairy preparation made by heating milk and collecting the thick cream layer that forms as it cools.
Ingredients in Urum
Recorded ingredient connections, rather than a complete recipe. Explore an ingredient for more detail.
Ingredient connections awaiting review. Versions and preparation vary.
Origins & food traditions
Explore the countries and cooking traditions associated with this dish. These connections do not establish a single birthplace or limit where the dish is eaten today.