DISH RESEARCH · Main dish
Varenyky
Also known as: Вареники
Ukrainian filled dumplings made from wheat dough and commonly filled with potato, cabbage, fresh cheese, or fruit before being boiled and served with toppings.
About Varenyky
Ukrainian filled dumplings made from wheat dough and commonly filled with potato, cabbage, fresh cheese, or fruit before being boiled and served with toppings.
Ingredients in Varenyky
Recorded ingredient connections, rather than a complete recipe. Explore an ingredient for more detail.
- Wheat flourbase
- Potatofilling
- Cabbagefilling
- Sour cherryfilling
- Buttertopping
- Sour Creamsauce
- Fresh Cheesefilling
- Waterbinder
- Eggbinder
- Onionseasoning
Ingredient connections awaiting review. Versions and preparation vary.
Origins & food traditions
Explore the countries and cooking traditions associated with this dish. These connections do not establish a single birthplace or limit where the dish is eaten today.