DISH RESEARCH · Main dish
Wuxi pork ribs
Also known as: 无锡排骨
Wuxi pork ribs are Jiangsu-style pork ribs braised until tender in a sweet, savory soy-based glaze.
About Wuxi pork ribs
Wuxi pork ribs are Jiangsu-style pork ribs braised until tender in a sweet, savory soy-based glaze.
Ingredients in Wuxi pork ribs
Recorded ingredient connections, rather than a complete recipe. Explore an ingredient for more detail.
- Porkprotein
- Soy Saucesauce
- Sugarsweetener
- Gingerseasoning
- Green onionseasoning
- Cinnamonseasoning
- Shaoxing Wineseasoning
- Saltseasoning
Ingredient connections awaiting review. Versions and preparation vary.
Origins & food traditions
Explore the countries and cooking traditions associated with this dish. These connections do not establish a single birthplace or limit where the dish is eaten today.