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Advieh

Persian aromatic spice blend used in rice and stews.

Advieh — illustrative ingredient image

About Advieh

Advieh is a Persian aromatic spice blend used to season rice dishes, stews, soups, meat, poultry, and sometimes vegetables. The name refers to the blended seasoning rather than to a single spice or a finished dish, and recipes vary by region, household, and intended use.

Its aroma is warm, floral, sweetly fragrant, and woody, with the balance depending on the spices in the mixture. Rice-focused blends may be delicate and perfumed, while blends for stews or meat can be more robust and peppery. The flavour becomes more rounded when briefly warmed in oil or added during cooking.

Advieh is usually sold as a dry, finely ground powder in packets, jars, or bulk containers. It may be stirred into rice, rubbed onto ingredients, or added to a simmering stew. Some cooks layer it through rice, while others blend it into the cooking liquid or finished dish.

Ingredient type
seasoning

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Where advieh appears

0 linked foods

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Food connections are still being added.

No linked foods are available for this ingredient yet.

Name examples awaiting language review. Confirm the specific food or product.

Local names for advieh

Names and romanised forms to recognise on menus and labels.

English

Advieh

Available names only. Languages may be spoken in other countries; a name alone does not identify every ingredient in a dish.

Advieh nutrition & diet

Advieh nutritional value

Representative benchmark: Spices, not further specified

Representative nutrition benchmarkOfficial table values for a comparable food category, not a laboratory measurement of this exact ingredient.

Per 100 g of 100 g edible portion in the named official reference form.

Calories
349kcal
Protein
12.1g
Carbs
30.5g
Fat
14.5g

Representative benchmark from a comparable official food-composition category; it is not a laboratory measurement of this exact ingredient. The displayed reference form must be considered, and species, cultivar, recipe, brand, processing and preparation can change values.

Portions & preparation

Use the identified Persian advieh blend and the amount added to rice, stews, or other foods. Recipes vary in the balance of aromatic spices and may include rose petals, dried fruit, nuts, or other additions. Keep the dry blend distinct from the oil, stock, or finished dish.

Compare the right form: Match references to the specific dry advieh recipe or packaged blend, since regional composition, brand, and intended use can differ.

Diet considerations

Advieh is plant-derived when its confirmed ingredients are spices, herbs, flowers, fruits, or nuts only. Prepared dishes may add meat, poultry, dairy, animal stock, or cereal ingredients such as rice or wheat. Review the blend and the complete recipe, including coatings or sauces, before judging compatibility.

AI-authored reading notes · Awaiting editorial review. Measured values, where available, have a separate source above.

Dietary compatibility

  • Vegan
    Not established
  • Vegetarian
    Not established
  • Pescatarian
    Not established
  • Keto
    Not established
  • Paleo
    Not established
  • Low-carb
    Not established
  • Halal
    Not established
  • Kosher
    Not established
What these diet assessments mean
Vegan · Not established
The available profile does not establish the full composition or processing for this dietary pattern.
Vegetarian · Not established
The available profile does not establish the full composition or processing for this dietary pattern.
Pescatarian · Not established
The available profile does not establish the full composition or processing for this dietary pattern.
Keto · Not established
A defined serving and sourced carbohydrate data are needed before assessing this dietary pattern.
Paleo · Not established
The ingredient form and processing have not been assessed against this dietary pattern.
Low-carb · Not established
A defined serving and sourced carbohydrate data are needed before assessing this dietary pattern.
Halal · Not established
Sourcing, processing and any applicable certification have not been verified. A food name alone does not establish halal status.
Kosher · Not established
Sourcing, processing and any applicable certification have not been verified. A food name alone does not establish kosher status.

For the plain ingredient · Awaiting review. Diet compatibility is not allergy suitability or halal/kosher certification. Keto and low-carb depend on the portion.

Reviewed ingredient entryIngredient reference · Preparations vary

AI-generated illustration for visual context. It does not identify a particular product or establish allergen content.

Sources & review

Nutrition reference: Pacific Nutrient Database 2020 — 01.1.9.4.0_99 ↗. Values are scaled from 100 g of the recorded edible form. Individual portions have no assumed fixed weight.

Expanded overview, name examples and nutrition notes are database drafts awaiting editorial review. Numeric nutrition values, where shown, have their own source and food-form reference.

The ingredient description and dish connections come from the draft catalogue and may change after review.

Last recorded verification: .