Aleppo pine seeds
Aleppo pine seeds are edible pine nuts used toasted or raw in salads, pastries, and savory dishes.

About Aleppo pine seeds
Aleppo pine seeds are the edible kernels found inside the cones of the Aleppo pine. They are used raw or toasted in salads, pastries, breads, stuffings, grain dishes, and savoury preparations. They may be sold shelled for immediate use or enclosed in a hard shell that must be removed.
The kernels have a mild, nutty, resinous flavour and a firm, oily texture. Fresh kernels are tenderer than stale ones, while toasting deepens their aroma and adds crispness. Prolonged cooking softens them, and size and freshness also influence the eating quality.
They are small, pale cream-coloured seeds, sold as shelled kernels or unshelled seeds. Shelled kernels can be eaten raw, toasted in a dry pan, or incorporated into doughs and fillings. The hard shell is removed before eating and is not normally consumed.
- Ingredient type
- whole food
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Desserts
Ingredient connections awaiting review · Coverage is still growing, including packaged snacks.
Name examples awaiting language review. Confirm the specific food or product.
Local names for aleppo pine seeds
Names and romanised forms to recognise on menus and labels.
Aleppo pine seeds
بذور الصنوبر الحلبي
budhūr al-ṣanawbar al-Ḥalabī
graines de pin d’Alep
piñones de pino carrasco
semi di pino d’Aleppo
Samen der Aleppo-Kiefer
Halep çamı tohumları
budhūr al-ṣanawbar al-Ḥalabī
Romanised form
Available names only. Languages may be spoken in other countries; a name alone does not identify every ingredient in a dish.
Name not available yet.
A name in English has not been added for aleppo pine seeds. Choose another language to see its available names.
Aleppo pine seeds nutrition & diet
Aleppo pine seeds nutritional value
Reference: Pine nuts, kernel only
Per 100 g of 100 g edible portion in the named official reference form.
- Calories
- 688kcal
- Protein
- 14.0g
- Carbs
- 4.0g
- Fat
- 68.6g
Official national food-composition reference. The displayed food form is part of the estimate; cultivar, recipe, brand, processing and preparation can change values.
Portions & preparation
Identify the exact pine species and use edible kernel portion before selecting a reference, because names for pine seeds can be regionally inconsistent. Record whether kernels are raw, toasted, salted, sugared, or incorporated into pastry, pesto, salad, or another prepared food.
Compare the right form: Match the reference to confirmed Aleppo pine kernels, not another pine-nut species, and specify raw, toasted, salted, or recipe-incorporated form.
Diet considerations
Aleppo pine seeds are plant-derived kernels if that identity is confirmed. Compatibility can change through salted or sweetened processing, pastry coatings, mixed-nut products, dairy, or animal-derived additions. A dish containing cereal-based dough or sauces also changes the relevant dietary interpretation, while the edible kernel portion remains the key identity.
AI-authored reading notes · Awaiting editorial review. Measured values, where available, have a separate source above.
Dietary compatibility
- VeganTypically compatible
- VegetarianTypically compatible
- PescatarianTypically compatible
- KetoDepends on the version
- PaleoTypically compatible
- Low-carbDepends on the version
- HalalNot established
- KosherNot established
What these diet assessments mean
- Vegan · Typically compatible
- The plain ingredient profile is plant, fungal or mineral based. Added ingredients in a prepared product need a separate check.
- Vegetarian · Typically compatible
- The plain ingredient profile is plant, fungal or mineral based. Added ingredients in a prepared product need a separate check.
- Pescatarian · Typically compatible
- The plain ingredient profile is plant, fungal or mineral based. Added ingredients in a prepared product need a separate check.
- Keto · Depends on the version
- Compatibility depends on the portion and preparation. A sourced carbohydrate amount for a defined serving is not available.
- Paleo · Typically compatible
- The plain form fits the conventional paleo food groups. Added ingredients and individual interpretations can differ.
- Low-carb · Depends on the version
- Compatibility depends on the portion and preparation. A sourced carbohydrate amount for a defined serving is not available.
- Halal · Not established
- Sourcing, processing and any applicable certification have not been verified. A food name alone does not establish halal status.
- Kosher · Not established
- Sourcing, processing and any applicable certification have not been verified. A food name alone does not establish kosher status.
For the plain ingredient · Awaiting review. Diet compatibility is not allergy suitability or halal/kosher certification. Keto and low-carb depend on the portion.
AI-generated illustration for visual context. It does not identify a particular product or establish allergen content.
Sources & review
Nutrition reference: Composition of foods integrated dataset (CoFID), 2021 — 14-839 ↗. Values are scaled from 100 g of the recorded edible form. Individual portions have no assumed fixed weight.
Expanded overview, name examples and nutrition notes are database drafts awaiting editorial review. Numeric nutrition values, where shown, have their own source and food-form reference.
The ingredient description and dish connections come from the draft catalogue and may change after review.
Last recorded verification: .