apricot juice and purée
Apricot juice and puree
Apricot juice and purée combines liquid apricot juice with processed flesh, providing apricot flavour and a thicker, potentially pulpy texture for drinks or foods.

About Apricot juice and puree
Apricot juice and purée is a fruit preparation combining liquid apricot juice with crushed or finely processed apricot flesh. It is used as a beverage ingredient or in foods needing apricot flavour and a thicker fruit component. Its colour is usually yellow-orange to orange, and its texture is thicker and less clear than juice alone.
The balance of juice and purée is not specified, so products can range from pourable to notably pulpy. Processing may include straining, heat treatment, or preservation. The flavour is fruit-forward and usually sweet-tart, but ripeness, fruit variety, and any additions influence the final taste.
- Ingredient type
- whole food
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Local names for apricot juice and puree
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Apricot juice and puree nutrition & diet
Apricot juice and puree nutritional value
Representative benchmark: Fruit, not further specified
Per 100 g of 100 g edible portion in the named official reference form.
- Calories
- 75kcal
- Protein
- 1.1g
- Carbs
- 8.4g
- Fat
- 3.7g
Representative benchmark from a comparable official food-composition category; it is not a laboratory measurement of this exact ingredient. The displayed reference form must be considered, and species, cultivar, recipe, brand, processing and preparation can change values.
The proportion of purée, dilution, and any added sweeteners affect composition; this mixture should not be compared directly with clear juice.
Dietary compatibility
- VeganNot established
- VegetarianNot established
- PescatarianNot established
- KetoNot established
- PaleoNot established
- Low-carbNot established
- HalalNot established
- KosherNot established
What these diet assessments mean
- Vegan · Not established
- The available profile does not establish the full composition or processing for this dietary pattern.
- Vegetarian · Not established
- The available profile does not establish the full composition or processing for this dietary pattern.
- Pescatarian · Not established
- The available profile does not establish the full composition or processing for this dietary pattern.
- Keto · Not established
- A defined serving and sourced carbohydrate data are needed before assessing this dietary pattern.
- Paleo · Not established
- The ingredient form and processing have not been assessed against this dietary pattern.
- Low-carb · Not established
- A defined serving and sourced carbohydrate data are needed before assessing this dietary pattern.
- Halal · Not established
- Sourcing, processing and any applicable certification have not been verified. A food name alone does not establish halal status.
- Kosher · Not established
- Sourcing, processing and any applicable certification have not been verified. A food name alone does not establish kosher status.
For the plain ingredient · Awaiting review. Diet compatibility is not allergy suitability or halal/kosher certification. Keto and low-carb depend on the portion.
AI-generated illustration for visual context. It does not identify a particular product or establish allergen content.
Sources & review
Nutrition reference: Pacific Nutrient Database 2020 — 01.1.6.5.9_99 ↗. Values are scaled from 100 g of the recorded edible form. Individual portions have no assumed fixed weight.
Expanded overview, name examples and nutrition notes are database drafts awaiting editorial review. Numeric nutrition values, where shown, have their own source and food-form reference.
The ingredient description and dish connections come from the draft catalogue and may change after review.
Last recorded verification: .