café arábica
Arabica coffee
Arabica coffee comes from Arabica coffee beans, commonly roasted and ground for brewing or espresso, with flavour shaped by cultivar, roast and preparation.

About Arabica coffee
Arabica coffee is coffee made from beans of the Arabica coffee plant. The beans are commonly roasted and ground before brewing; roasted beans range from light to dark brown, while brewed coffee varies in colour and body. Its flavour can be aromatic and complex, with perceived acidity, sweetness, bitterness and other notes varying by origin, cultivar, roast and preparation.
It is sold as whole roasted beans, ground coffee and, less commonly, green unroasted beans. Arabica is used for brewed coffee and espresso, among other preparations. Roast level and brewing method substantially change the cup’s flavour and strength; the term identifies a coffee species group, not a single fixed flavour profile or roast.
- Ingredient type
- whole food
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Local names for arabica coffee
Names and romanised forms to recognise on menus and labels.
café arabica
Arabica-Kaffee
阿拉比卡咖啡
ālābǐkǎ kāfēi
Arabica coffee beans
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Arabica coffee nutrition & diet
Arabica coffee nutritional value
Product example: 100% ARABICA COFFEE (Bay Valley Foods, LLC)
Per 100 g of this specific product as recorded by USDA, per 100 g.
- Calories
- 2kcal
- Protein
- 0.0g
- Carbs
- 0.0g
- Fat
- 0.0g
A product-specific label example, not a generic average. Formulations can change; use the nutrition label on the product being eaten.
Compare coffee in the same form and preparation: green or roasted beans, ground coffee, and brewed coffee have different moisture and extraction characteristics; brewing method also affects what is measured.
Dietary compatibility
- VeganNot established
- VegetarianNot established
- PescatarianNot established
- KetoNot established
- PaleoNot established
- Low-carbNot established
- HalalNot established
- KosherNot established
What these diet assessments mean
- Vegan · Not established
- The available profile does not establish the full composition or processing for this dietary pattern.
- Vegetarian · Not established
- The available profile does not establish the full composition or processing for this dietary pattern.
- Pescatarian · Not established
- The available profile does not establish the full composition or processing for this dietary pattern.
- Keto · Not established
- A defined serving and sourced carbohydrate data are needed before assessing this dietary pattern.
- Paleo · Not established
- The ingredient form and processing have not been assessed against this dietary pattern.
- Low-carb · Not established
- A defined serving and sourced carbohydrate data are needed before assessing this dietary pattern.
- Halal · Not established
- Sourcing, processing and any applicable certification have not been verified. A food name alone does not establish halal status.
- Kosher · Not established
- Sourcing, processing and any applicable certification have not been verified. A food name alone does not establish kosher status.
For the plain ingredient · Awaiting review. Diet compatibility is not allergy suitability or halal/kosher certification. Keto and low-carb depend on the portion.
AI-generated illustration for visual context. It does not identify a particular product or establish allergen content.
Sources & review
Nutrition reference: USDA FoodData Central branded product — 100% ARABICA COFFEE ↗. Values are scaled from 100 g of the recorded edible form. Individual portions have no assumed fixed weight.
Expanded overview, name examples and nutrition notes are database drafts awaiting editorial review. Numeric nutrition values, where shown, have their own source and food-form reference.
The ingredient description and dish connections come from the draft catalogue and may change after review.
Last recorded verification: .