riso Arborio
Arborio rice
Arborio rice is a short-grain Italian variety that releases starch during cooking, helping create creamy dishes while retaining a comparatively firm centre.

About Arborio rice
Arborio rice is a short-grain Italian rice variety, typically sold milled and white. Its plump, rounded grains become tender on the outside while retaining a firm centre when cooked with suitable methods. It releases starch during cooking, giving dishes a creamy texture while the grains can remain distinct.
It is commonly used in preparations that benefit from a creamy, cohesive result, and can also be cooked as a general rice. Arborio is sold dry, usually as white rice; brown or partially milled forms may also occur. Cooking time and texture vary with milling, age and preparation, so the variety name alone does not fix the cooked result.
- Ingredient type
- whole food
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Local names for arborio rice
Names and romanised forms to recognise on menus and labels.
riz Arborio
arroz Arborio
ARBORIO WHITE RICE
Search alias · Not a confirmed translation
Riz Arborio long grain de qualité supérieure
Search alias · Not a confirmed translation
WHITE ARBORIO RICE
Search alias · Not a confirmed translation
Available names only. Languages may be spoken in other countries; a name alone does not identify every ingredient in a dish.
Name not available yet.
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Arborio rice nutrition & diet
Arborio rice nutritional value
Product example: ARBORIO RICE (Riviana Foods Inc.)
Per 100 g of this specific product as recorded by USDA, per 100 g.
- Calories
- 356kcal
- Protein
- 6.7g
- Carbs
- 80.0g
- Fat
- 0.0g
A product-specific label example, not a generic average. Formulations can change; use the nutrition label on the product being eaten.
Dry white and less-milled forms differ in bran and germ content; cooked rice also varies in measured composition with water absorbed during cooking.
Dietary compatibility
- VeganNot established
- VegetarianNot established
- PescatarianNot established
- KetoNot established
- PaleoNot established
- Low-carbNot established
- HalalNot established
- KosherNot established
What these diet assessments mean
- Vegan · Not established
- The available profile does not establish the full composition or processing for this dietary pattern.
- Vegetarian · Not established
- The available profile does not establish the full composition or processing for this dietary pattern.
- Pescatarian · Not established
- The available profile does not establish the full composition or processing for this dietary pattern.
- Keto · Not established
- A defined serving and sourced carbohydrate data are needed before assessing this dietary pattern.
- Paleo · Not established
- The ingredient form and processing have not been assessed against this dietary pattern.
- Low-carb · Not established
- A defined serving and sourced carbohydrate data are needed before assessing this dietary pattern.
- Halal · Not established
- Sourcing, processing and any applicable certification have not been verified. A food name alone does not establish halal status.
- Kosher · Not established
- Sourcing, processing and any applicable certification have not been verified. A food name alone does not establish kosher status.
For the plain ingredient · Awaiting review. Diet compatibility is not allergy suitability or halal/kosher certification. Keto and low-carb depend on the portion.
AI-generated illustration for visual context. It does not identify a particular product or establish allergen content.
Sources & review
Nutrition reference: USDA FoodData Central branded product — ARBORIO RICE ↗. Values are scaled from 100 g of the recorded edible form. Individual portions have no assumed fixed weight.
Expanded overview, name examples and nutrition notes are database drafts awaiting editorial review. Numeric nutrition values, where shown, have their own source and food-form reference.
The ingredient description and dish connections come from the draft catalogue and may change after review.
Last recorded verification: .