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Basil extract

Basil extract is a liquid, paste-like or powdered preparation contributing basil character to foods, with plant part, carrier, concentration and processing varying.

Basil extract — illustrative ingredient image

About Basil extract

Basil extract is a preparation obtained from basil and used to contribute basil character to foods. The term identifies the source and extract form, but does not specify the plant part, extraction method, concentration, carrier, or whether it is a liquid or dry extract. It is encountered as a flavouring ingredient in prepared foods and seasonings, generally in amounts appropriate to its potency.

Its appearance and texture depend on processing and formulation: it may be liquid, paste-like, or powdered, and its colour may vary. The aroma and taste are typically recognisable as basil-like, with intensity dependent on the extract. Nutrition comparisons should distinguish extract from fresh or dried basil and account for concentration and any carrier ingredients.

Ingredient type
whole food

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Where basil extract appears

0 linked foods

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Food connections are still being added.

No linked foods are available for this ingredient yet.

Name examples awaiting language review. Confirm the specific food or product.

Local names for basil extract

Names and romanised forms to recognise on menus and labels.

English

basil extract

Available names only. Languages may be spoken in other countries; a name alone does not identify every ingredient in a dish.

Basil extract nutrition & diet

Basil extract nutritional value

Representative benchmark: Fruit, not further specified

Representative nutrition benchmarkOfficial table values for a comparable food category, not a laboratory measurement of this exact ingredient.

Per 100 g of 100 g edible portion in the named official reference form.

Calories
75kcal
Protein
1.1g
Carbs
8.4g
Fat
3.7g

Representative benchmark from a comparable official food-composition category; it is not a laboratory measurement of this exact ingredient. The displayed reference form must be considered, and species, cultivar, recipe, brand, processing and preparation can change values.

Extracts differ in concentration, plant material, processing, and carriers; compare the same form rather than fresh or dried basil.

Dietary compatibility

  • Vegan
    Not established
  • Vegetarian
    Not established
  • Pescatarian
    Not established
  • Keto
    Not established
  • Paleo
    Not established
  • Low-carb
    Not established
  • Halal
    Not established
  • Kosher
    Not established
What these diet assessments mean
Vegan · Not established
The available profile does not establish the full composition or processing for this dietary pattern.
Vegetarian · Not established
The available profile does not establish the full composition or processing for this dietary pattern.
Pescatarian · Not established
The available profile does not establish the full composition or processing for this dietary pattern.
Keto · Not established
A defined serving and sourced carbohydrate data are needed before assessing this dietary pattern.
Paleo · Not established
The ingredient form and processing have not been assessed against this dietary pattern.
Low-carb · Not established
A defined serving and sourced carbohydrate data are needed before assessing this dietary pattern.
Halal · Not established
Sourcing, processing and any applicable certification have not been verified. A food name alone does not establish halal status.
Kosher · Not established
Sourcing, processing and any applicable certification have not been verified. A food name alone does not establish kosher status.

For the plain ingredient · Awaiting review. Diet compatibility is not allergy suitability or halal/kosher certification. Keto and low-carb depend on the portion.

Reviewed ingredient entryIngredient reference · Preparations vary

AI-generated illustration for visual context. It does not identify a particular product or establish allergen content.

Sources & review

Nutrition reference: Pacific Nutrient Database 2020 — 01.1.6.5.9_99 ↗. Values are scaled from 100 g of the recorded edible form. Individual portions have no assumed fixed weight.

Expanded overview, name examples and nutrition notes are database drafts awaiting editorial review. Numeric nutrition values, where shown, have their own source and food-form reference.

The ingredient description and dish connections come from the draft catalogue and may change after review.

Last recorded verification: .