Create allergy card
← Browse ingredients

Beaver meat

Beaver meat is edible flesh from beaver, used in some regional and historical food traditions and commonly roasted, stewed or otherwise cooked.

Beaver meat — illustrative ingredient image

About Beaver meat

Beaver meat is the edible flesh of beaver, used as food in some regions and historical food traditions. This entry does not specify a cut, age, or method of preparation.

It may be roasted, stewed, or otherwise cooked, with texture and flavour affected by the animal, cut, and cooking method. The meat is not a standardized retail cut, and the name alone does not indicate whether organ meat or other parts are included.

Ingredient type
whole food

FOLLOW IT TO THE PLATE

Where will you meet it?

Explore the dishes that use this ingredient and their country and cuisine connections.

Explore linked dishes

ON A MENU OR LABEL

Find local names and written forms to help recognise this ingredient.

See local names

Where beaver meat appears

0 linked foods

Find foods to recognise by country and type. Recipes and products vary; these are recorded ingredient connections.

Food connections are still being added.

No linked foods are available for this ingredient yet.

Name examples awaiting language review. Confirm the specific food or product.

Local names for beaver meat

Names and romanised forms to recognise on menus and labels.

English

Game meat, beaver, cooked, roasted

Search alias · Not a confirmed translation

English

Game meat, beaver, raw

Search alias · Not a confirmed translation

English

piece of beaver meat

Search alias · Not a confirmed translation

English

piece of beaver meat (raw)

Search alias · Not a confirmed translation

Available names only. Languages may be spoken in other countries; a name alone does not identify every ingredient in a dish.

Beaver meat nutrition & diet

Beaver meat nutritional value

Game meat, beaver, raw

Per 100 g of the edible portion in the recorded USDA food form.

Calories
146kcal
Protein
24.1g
Carbs
0.0g
Fat
4.8g

Reference values for the displayed USDA form. Varieties, brands and preparation can differ.

Measured nutrition varies by cut and fat content, and comparisons should distinguish fresh meat from cooked or preserved preparations.

Dietary compatibility

  • Vegan
    Not established
  • Vegetarian
    Not established
  • Pescatarian
    Not established
  • Keto
    Not established
  • Paleo
    Not established
  • Low-carb
    Not established
  • Halal
    Not established
  • Kosher
    Not established
What these diet assessments mean
Vegan · Not established
The available profile does not establish the full composition or processing for this dietary pattern.
Vegetarian · Not established
The available profile does not establish the full composition or processing for this dietary pattern.
Pescatarian · Not established
The available profile does not establish the full composition or processing for this dietary pattern.
Keto · Not established
A defined serving and sourced carbohydrate data are needed before assessing this dietary pattern.
Paleo · Not established
The ingredient form and processing have not been assessed against this dietary pattern.
Low-carb · Not established
A defined serving and sourced carbohydrate data are needed before assessing this dietary pattern.
Halal · Not established
Sourcing, processing and any applicable certification have not been verified. A food name alone does not establish halal status.
Kosher · Not established
Sourcing, processing and any applicable certification have not been verified. A food name alone does not establish kosher status.

For the plain ingredient · Awaiting review. Diet compatibility is not allergy suitability or halal/kosher certification. Keto and low-carb depend on the portion.

Reviewed ingredient entryIngredient reference · Preparations vary

AI-generated illustration for visual context. It does not identify a particular product or establish allergen content.

Sources & review

Nutrition reference: USDA FoodData Central — Game meat, beaver, raw ↗. Values are scaled from 100 g of the recorded edible form. Individual portions have no assumed fixed weight.

Expanded overview, name examples and nutrition notes are database drafts awaiting editorial review. Numeric nutrition values, where shown, have their own source and food-form reference.

The ingredient description and dish connections come from the draft catalogue and may change after review.

Last recorded verification: .