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Beef bologna

Beef bologna is a finely comminuted, cured beef sausage, usually smooth and tender with a seasoned savoury flavour, sold in chubs or slices.

Beef bologna — illustrative ingredient image

About Beef bologna

Beef bologna is a finely comminuted, cured sausage made with beef as its stated meat source. Formulations vary, and the name alone does not establish the full ingredient list, casing, or whether other ingredients are present.

It is commonly sold as a smooth, uniform sausage in a chub or sliced for eating. The interior is typically pink to reddish and tender, with a mild, seasoned, savory flavour. Products may be cooked or ready to eat, so preparation and labeling distinguish individual forms.

Ingredient type
other

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Where beef bologna appears

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Name examples awaiting language review. Confirm the specific food or product.

Local names for beef bologna

Names and romanised forms to recognise on menus and labels.

English

beef bologna

English

beef baloney

English

Beef, bologna, reduced sodium

Search alias · Not a confirmed translation

Available names only. Languages may be spoken in other countries; a name alone does not identify every ingredient in a dish.

Beef bologna nutrition & diet

Beef bologna nutritional value

Bologna, beef

Per 100 g of the edible portion in the recorded USDA food form.

Calories
299kcal
Protein
10.9g
Carbs
4.3g
Fat
26.1g

Reference values for the displayed USDA form. Varieties, brands and preparation can differ.

Recipes, fat content, curing, and whether the product is sliced, cooked, or reduced-fat affect comparisons; check the exact product form.

Dietary compatibility

  • Vegan
    Not established
  • Vegetarian
    Not established
  • Pescatarian
    Not established
  • Keto
    Not established
  • Paleo
    Not established
  • Low-carb
    Not established
  • Halal
    Not established
  • Kosher
    Not established
What these diet assessments mean
Vegan · Not established
The available profile does not establish the full composition or processing for this dietary pattern.
Vegetarian · Not established
The available profile does not establish the full composition or processing for this dietary pattern.
Pescatarian · Not established
The available profile does not establish the full composition or processing for this dietary pattern.
Keto · Not established
A defined serving and sourced carbohydrate data are needed before assessing this dietary pattern.
Paleo · Not established
The ingredient form and processing have not been assessed against this dietary pattern.
Low-carb · Not established
A defined serving and sourced carbohydrate data are needed before assessing this dietary pattern.
Halal · Not established
Sourcing, processing and any applicable certification have not been verified. A food name alone does not establish halal status.
Kosher · Not established
Sourcing, processing and any applicable certification have not been verified. A food name alone does not establish kosher status.

For the plain ingredient · Awaiting review. Diet compatibility is not allergy suitability or halal/kosher certification. Keto and low-carb depend on the portion.

Reviewed ingredient entryIngredient reference · Preparations vary

AI-generated illustration for visual context. It does not identify a particular product or establish allergen content.

Sources & review

Nutrition reference: USDA FoodData Central — Bologna, beef ↗. Values are scaled from 100 g of the recorded edible form. Individual portions have no assumed fixed weight.

Expanded overview, name examples and nutrition notes are database drafts awaiting editorial review. Numeric nutrition values, where shown, have their own source and food-form reference.

The ingredient description and dish connections come from the draft catalogue and may change after review.

Last recorded verification: .