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Beef round roast

Beef round roast is a roast-sized hindquarter cut whose exact subcut, trimming and preparation may vary; it is commonly cooked as a roast.

Beef round roast — illustrative ingredient image

About Beef round roast

Beef round roast is a roast-sized cut of beef from the round, the hindquarter region. The name identifies a cut and intended roast format, but does not specify exact subcut, trimming, whether it is boneless, or whether it has been seasoned.

It is commonly cooked as a roast and may be sold raw or prepared. The uncooked cut is generally firm, with visible muscle and variable fat; cooked texture and flavour depend on the cut and preparation.

Ingredient type
other

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Where beef round roast appears

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Name examples awaiting language review. Confirm the specific food or product.

Local names for beef round roast

Names and romanised forms to recognise on menus and labels.

English

Beef round roast

English

Beef, round, bottom round, roast, separable lean and fat, trimmed to 0" fat, all grades, cooked, roasted

Search alias · Not a confirmed translation

English

Beef, round, bottom round, roast, separable lean and fat, trimmed to 0" fat, choice, cooked, roasted

Search alias · Not a confirmed translation

English

Beef, round, bottom round, roast, separable lean and fat, trimmed to 0" fat, select, cooked, roasted

Search alias · Not a confirmed translation

Available names only. Languages may be spoken in other countries; a name alone does not identify every ingredient in a dish.

Beef round roast nutrition & diet

Beef round roast nutritional value

Reference: Beef round, raw

Per 100 g of 100 g edible portion in the named official reference form.

Calories
148kcal
Protein
21.0g
Carbs
0.0g
Fat
7.1g

Official national food-composition reference. The displayed food form is part of the estimate; cultivar, recipe, brand, processing and preparation can change values.

Cut details, trimming, bone status, and raw versus cooked state affect the edible portion and measured nutrition. Compare matching preparations.

Dietary compatibility

  • Vegan
    Not established
  • Vegetarian
    Not established
  • Pescatarian
    Not established
  • Keto
    Not established
  • Paleo
    Not established
  • Low-carb
    Not established
  • Halal
    Not established
  • Kosher
    Not established
What these diet assessments mean
Vegan · Not established
The available profile does not establish the full composition or processing for this dietary pattern.
Vegetarian · Not established
The available profile does not establish the full composition or processing for this dietary pattern.
Pescatarian · Not established
The available profile does not establish the full composition or processing for this dietary pattern.
Keto · Not established
A defined serving and sourced carbohydrate data are needed before assessing this dietary pattern.
Paleo · Not established
The ingredient form and processing have not been assessed against this dietary pattern.
Low-carb · Not established
A defined serving and sourced carbohydrate data are needed before assessing this dietary pattern.
Halal · Not established
Sourcing, processing and any applicable certification have not been verified. A food name alone does not establish halal status.
Kosher · Not established
Sourcing, processing and any applicable certification have not been verified. A food name alone does not establish kosher status.

For the plain ingredient · Awaiting review. Diet compatibility is not allergy suitability or halal/kosher certification. Keto and low-carb depend on the portion.

Reviewed ingredient entryIngredient reference · Preparations vary

AI-generated illustration for visual context. It does not identify a particular product or establish allergen content.

Sources & review

Nutrition reference: Bundeslebensmittelschlüssel (BLS) 4.0, 2025 — U281100 ↗. Values are scaled from 100 g of the recorded edible form. Individual portions have no assumed fixed weight.

Expanded overview, name examples and nutrition notes are database drafts awaiting editorial review. Numeric nutrition values, where shown, have their own source and food-form reference.

The ingredient description and dish connections come from the draft catalogue and may change after review.

Last recorded verification: .