Blue grenadier
Blue grenadier
Blue grenadier is a named marine food fish that may be sold whole, as fillets or portions, with its preparation and flavour varying by form.

About Blue grenadier
Blue grenadier is a common name for a marine food fish. The catalogue name identifies the named fish category but provides no further information about the catch, cut, or processing. Fish sold under this name may be encountered as whole fish, fillets, or portions, and fresh, frozen, or prepared; none of these forms is specified here.
Its flesh, appearance, and flavour can vary with the part and the way it is handled or cooked. The name alone is not enough to infer a particular product state or preparation. It is used as a fish ingredient in a range of foods and meals. Nutrition comparisons should match the edible portion and whether the fish is raw, cooked, frozen, or otherwise processed.
- Ingredient type
- whole food
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Where will you meet it?
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Find local names and written forms to help recognise this ingredient.
See local namesWhere blue grenadier appears
0 linked foodsFind foods to recognise by country and type. Recipes and products vary; these are recorded ingredient connections.
Food connections are still being added.
No linked foods are available for this ingredient yet.
Name examples awaiting language review. Confirm the specific food or product.
Local names for blue grenadier
Names and romanised forms to recognise on menus and labels.
Blue grenadier (hoki), fillet, baked, no added fat
Search alias · Not a confirmed translation
Blue grenadier (hoki), fillet, raw
Search alias · Not a confirmed translation
Blue grenadier (hoki), fillet, steamed, no added fat
Search alias · Not a confirmed translation
Available names only. Languages may be spoken in other countries; a name alone does not identify every ingredient in a dish.
Name not available yet.
A name in English has not been added for blue grenadier. Choose another language to see its available names.
Blue grenadier nutrition & diet
Blue grenadier nutritional value
Reference: Blue grenadier (hoki), fillet, raw
Per 100 g of 100 g edible portion in the named official reference form.
- Calories
- 83.7kcal
- Protein
- 18.0g
- Carbs
- 0.0g
- Fat
- 1.2g
Official national food-composition reference. The displayed food form is part of the estimate; cultivar, recipe, brand, processing and preparation can change values.
Match the edible fish portion and its raw, cooked, frozen, or otherwise processed state before comparing nutrition.
Dietary compatibility
- VeganNot established
- VegetarianNot established
- PescatarianNot established
- KetoNot established
- PaleoNot established
- Low-carbNot established
- HalalNot established
- KosherNot established
What these diet assessments mean
- Vegan · Not established
- The available profile does not establish the full composition or processing for this dietary pattern.
- Vegetarian · Not established
- The available profile does not establish the full composition or processing for this dietary pattern.
- Pescatarian · Not established
- The available profile does not establish the full composition or processing for this dietary pattern.
- Keto · Not established
- A defined serving and sourced carbohydrate data are needed before assessing this dietary pattern.
- Paleo · Not established
- The ingredient form and processing have not been assessed against this dietary pattern.
- Low-carb · Not established
- A defined serving and sourced carbohydrate data are needed before assessing this dietary pattern.
- Halal · Not established
- Sourcing, processing and any applicable certification have not been verified. A food name alone does not establish halal status.
- Kosher · Not established
- Sourcing, processing and any applicable certification have not been verified. A food name alone does not establish kosher status.
For the plain ingredient · Awaiting review. Diet compatibility is not allergy suitability or halal/kosher certification. Keto and low-carb depend on the portion.
AI-generated illustration for visual context. It does not identify a particular product or establish allergen content.
Sources & review
Nutrition reference: Australian Food Composition Database, Release 3 — F001277 ↗. Values are scaled from 100 g of the recorded edible form. Individual portions have no assumed fixed weight.
Expanded overview, name examples and nutrition notes are database drafts awaiting editorial review. Numeric nutrition values, where shown, have their own source and food-form reference.
The ingredient description and dish connections come from the draft catalogue and may change after review.
Last recorded verification: .