vanille Bourbon
Bourbon vanilla
Bourbon vanilla is a regional style of cured vanilla from the Indian Ocean, sold as pods, scraped seeds, extract or other preparations.
About Bourbon vanilla
Bourbon vanilla is vanilla produced from beans of the vanilla orchid group historically associated with the islands of the Indian Ocean, including Madagascar and Réunion. The cured beans are long, dark brown to nearly black, flexible, and aromatic, with a sweet, warm, complex flavour. The name describes a regional style of vanilla, not bourbon whiskey flavouring.
It is sold as whole cured pods, seeds scraped from pods, extract, or other prepared forms. The flavour and composition vary with curing and processing, and an extract may include alcohol or other ingredients. This entry concerns vanilla known as Bourbon vanilla, not a branded product or a generic vanilla-flavoured mixture.
- Ingredient type
- whole food
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Name examples awaiting language review. Confirm the specific food or product.
Local names for bourbon vanilla
Names and romanised forms to recognise on menus and labels.
vainilla Bourbon
Bourbon vanilla beans
Search alias · Not a confirmed translation
bourbon vanilla extract
Search alias · Not a confirmed translation
bourbon vanilla flavor paste
Search alias · Not a confirmed translation
bourbon vanilla flavouring
Search alias · Not a confirmed translation
Bourbon vanilla natural flavouring
Search alias · Not a confirmed translation
Bourbon vanilla powder
Search alias · Not a confirmed translation
Bourbonvanilleschotenextrakt
Search alias · Not a confirmed translation
Available names only. Languages may be spoken in other countries; a name alone does not identify every ingredient in a dish.
Name not available yet.
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Bourbon vanilla nutrition & diet
Bourbon vanilla nutritional value
Representative benchmark: Spices, not further specified
Representative nutrition benchmarkOfficial table values for a comparable food category, not a laboratory measurement of this exact ingredient.
Per 100 g of 100 g edible portion in the named official reference form.
- Calories
- 349kcal
- Protein
- 12.1g
- Carbs
- 30.5g
- Fat
- 14.5g
Representative benchmark from a comparable official food-composition category; it is not a laboratory measurement of this exact ingredient. The displayed reference form must be considered, and species, cultivar, recipe, brand, processing and preparation can change values.
Whole beans, scraped seeds, extracts, and vanilla-flavoured products are different forms and may include carriers or other ingredients. Compare the specific form and formulation.
Dietary compatibility
- VeganNot established
- VegetarianNot established
- PescatarianNot established
- KetoNot established
- PaleoNot established
- Low-carbNot established
- HalalNot established
- KosherNot established
What these diet assessments mean
- Vegan · Not established
- The available profile does not establish the full composition or processing for this dietary pattern.
- Vegetarian · Not established
- The available profile does not establish the full composition or processing for this dietary pattern.
- Pescatarian · Not established
- The available profile does not establish the full composition or processing for this dietary pattern.
- Keto · Not established
- A defined serving and sourced carbohydrate data are needed before assessing this dietary pattern.
- Paleo · Not established
- The ingredient form and processing have not been assessed against this dietary pattern.
- Low-carb · Not established
- A defined serving and sourced carbohydrate data are needed before assessing this dietary pattern.
- Halal · Not established
- Sourcing, processing and any applicable certification have not been verified. A food name alone does not establish halal status.
- Kosher · Not established
- Sourcing, processing and any applicable certification have not been verified. A food name alone does not establish kosher status.
For the plain ingredient · Awaiting review. Diet compatibility is not allergy suitability or halal/kosher certification. Keto and low-carb depend on the portion.
AI-generated illustration for visual context. It does not identify a particular product or establish allergen content.
Sources & review
Nutrition reference: Pacific Nutrient Database 2020 — 01.1.9.4.0_99 ↗. Values are scaled from 100 g of the recorded edible form. Individual portions have no assumed fixed weight.
Expanded overview, name examples and nutrition notes are database drafts awaiting editorial review. Numeric nutrition values, where shown, have their own source and food-form reference.
The ingredient description and dish connections come from the draft catalogue and may change after review.
Last recorded verification: .